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Peanut Butter Fat Bombs - low carb

Ingredients

1 Cup of Coconut Oil (melted)
1/2 Cup of Peanut Butter (you could also use Almond Butter or Coconut Butter)
1 Teaspoon of NuStevia
6 Tablespoons of Cocoa Powder (unsweetened)
Directions

1. Place all of the ingredients in a pot and melt until all of the ingredients are combined.
2. Place a Silicone Baking Mold on top of a cookie sheet.
3. Add a pinch of crushed peanuts or coconut flakes into each of the 24 molds.
3. Pour the mixture into each of the 24 molds.
4. Freeze for 30 minutes and enjoy.
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