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Peanut Butter Fat Bombs - low carb
Ingredients
1 Cup of Coconut Oil (melted) 1/2 Cup of Peanut Butter (you could also use Almond Butter or Coconut Butter) 1 Teaspoon of NuStevia 6 Tablespoons of Cocoa Powder (unsweetened)
Directions
1. Place all of the ingredients in a pot and melt until all of the ingredients are combined. 2. Place a Silicone Baking Mold on top of a cookie sheet. 3. Add a pinch of crushed peanuts or coconut flakes into each of the 24 molds. 3. Pour the mixture into each of the 24 molds. 4. Freeze for 30 minutes and enjoy.
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